3 Jobs found for job chef-monday-friday

Kitchen Chef de Partie* We are looking for a *Chef de Partie* to join our team of culinary and front-of-house stars at Fischer’s Baslow Hall – the award-winning and much-talked-about restaurant with rooms, which most recently received 4 red stars from the AA. The food at Fischer’s is bold but beautiful, vibrant, and inventive, but with zero interest in gimmicks and trends. The menus start with the best quality ingredients, including locally sourced and foraged produce, which are crafted into unique dishes that will stir up memories for years to come. Matched with a range of premium and hard-to-find wines, it’s no wonder that our guests return time and time again. Alongside our food, we are proud of the warm, exceptional service that Fischer’s has become renowned for. Every guest leave...

Job AdvertPabulum Catering are now recruiting for a Chef Manager help us deliver exceptional food experiences to our children at St John’s Cof E Primary School.As a Chef Manager, you will be working in a passionate and hard-working team to create an outstanding experience for our school.In return we offer an excellent work life balance, support and a fantastic company culture for a business committed to providinghealthy food to children. At Pabulum, you’re important; without our employees we wouldn’t be where we are today with such astrong, innovative, and constantly growing business. With over 120 sites across Southern England there’s plenty of opportunity for you to grow, learn and develop. Your key responsibilities will include: * Preparing our delicious food * Managing the main as...

Become a Chef Trainer and Shape the Culinary Future!Salary: from £27,000 | Location: Remote to cover the West Midlands area | Role: Chef TrainerPining for a regular working week whilst keeping your toes in the industry you love?As a Chef Trainer, you can wave goodbye to working weekends and pass your knowledge on to a new generation of chefs.Your Role as a Chef Trainer:As a Chef Trainer, you'll enjoy the flexibility of working from home and get to hit the road and visit different sites within your region to meet your learners face-to-face in their kitchens.Working Monday to Friday, a typical week will involve 2-3 days of travelling to see your chef apprentices. With the rest working from home; meeting apprentices online and completing administration. What You'll Do: Work with chef apprenti...