9 Jobs found for job full-time-or-part-time-kitchen-chef

We are seeking an experienced and creative full-time chef to join our team at The Market Asian located in the heart of Copenhagen. As our chef, you will be responsible for prepping for service, work together with the rest of the kitchen team and creating high-quality dishes.You will be expected to have an understanding of japanese cuisine, including the various areas and their unique flavors, as well as knowledge of their cooking techniques.You will become part of Sovino Brands, which is a restaurant group consisting of 18 restaurants in Copenhagen.Your responsibilities:Maintaining a clean, organized, and safe kitchen environmentMaintaining high standards of food quality and presentationPrepare staff foodEnsuring that all health and safety regulations are followedKeeping track of food inve...

We are seeking an experienced and creative full-time chef to join our team at The Market Asian located in the heart of Copenhagen. As our chef, you will be responsible for prepping for service, work together with the rest of the kitchen team and creating high-quality dishes.You will be expected to have an understanding of japanese cuisine, including the various areas and their unique flavors, as well as knowledge of their cooking techniques.You will become part of Sovino Brands, which is a restaurant group consisting of 18 restaurants in Copenhagen.Your responsibilities:Maintaining a clean, organized, and safe kitchen environmentMaintaining high standards of food quality and presentationPrepare staff foodEnsuring that all health and safety regulations are followedKeeping track of food inve...

About the jobAamanns 1921, located on Niels Hemmingsens Gade in the Inner city of Copenhagen, opened in August 2017. We are a Michelin-recommended restaurant where taste is paramount, and the service is professional and welcoming. For lunch, we serve smørrebrød originated from tradition, but in a modern interpretation, cooked with new ideas and intense flavour compositions focusing on good taste and sustainable ingredients. In the evening, we serve 10-course menus, a la carte, inspired by classic dishes, with the same interpretation and focus as our smørrebrød. We have room for 70 guests in the restaurant and 40 guests in our private dining. We are continuously working on development and renewal and are looking for full-time and part-time waiters to join our great team.  About YouYou obvio...

About the jobAamanns 1921, nestled on Niels Hemmingsens Gade in Copenhagen's bustling Inner City, opened its doors in August 2017, representing a dedication to exquisite taste and attentive, hospitable service.For lunch, our menu celebrates traditional Danish smørrebrød, reimagined with a modern flair and prepared with innovative culinary techniques that accentuate bold flavors and sustainable ingredients. Come evening, our offerings expand to tasting menus and à la carte options, inspired by timeless classics and executed with the same commitment to taste and interpretation.For lunch, we serve smørrebrød originated from tradition, but in a modern interpretation, cooked with new ideas and intense flavour compositions focusing on good taste and sustainable ingredients. In the evening, we se...

About us: Mai's Wok is a popular Asian restaurant in the center of Odense, offering authentic Vietnamese and Chinese dishes. The restaurant is known for its delicious wok food and cozy atmosphere, where guests can enjoy a wide range of taste experiences. Owner Mai Trang has extensive experience in Vietnamese cooking/culture/cuisine. The restaurant attaches great importance to quality, good service and a good collaborative environment. About the job:Are you passionate about cooking and have experience in managing a kitchen? Mai's Wok is looking for a committed kitchen employee/chef who can be part of our fusion of Vietnamese and Chinese cuisine. You will be responsible for ensuring high quality and efficiency in the kitchen and work closely with our current team (with opportunities for crea...

Come and join our One Great Team here at Quay West Holiday Park Haven as a Kitchen Team Manager!As part of our full time, permanent Food & Beverage Leadership Team, you will… - Oversee the day-to-day operation of our restaurants Kitchen, following standard operating procedures ensuring a safe and secure environment for all- Deliver our performance targets against budget, manage stock, margin and cost control- Complete relevant administrative tasks including team Rota’s, Safety and Legislative compliance checks - Drive continuous improvement, provide solutions to issues and set goals for growth- Lead and coach the team ensuring they work productively and develop professionally - Engage and inspire the team to always be Guest obsessed- Effectively recruit and train new team- This is a hands-...

We are looking for a skilled a la carte chef to join a family-run hotel in the beautiful Rysstade village.As the hotel's cook, you will be responsible for preparing and cooking food for our restaurant and bar, which are open every day. The menu ranges from simple dishes to full à la carte, and we also offer a self-composed menu for parties and weddings. You should have extensive experience in preparing and cooking a la carte dishes.The restaurant is open every day and serves a large menu, from the simple to the full à la carte menu. They put great emphasis on food with roots in Norwegian food traditions and local food.The ideal candidate for this position will have a passion for food and cooking, as well as a strong knowledge of Norwegian food traditions and short-distance food. You should...

Position: Chef de PartieLocation: White Horse Bar & Restaurant, East Runton, CromerWorking Hours: Full-time & part-time work available Pay rate: Negotiable wage depending on experience We are seeking a dedicated and hardworking individual to join our seasonal Kitchen team at White Horse Bar & Restaurant. As a Chef de Partie, your role is critical to the smooth running of dinner service and the overall dining experience.Responsibilities:• Preparing, cooking and presenting high-quality dishes in addition to preparing fish and meat.• Assisting the senior chefs in creating menu items, recipes and development.• Management of the junior chefs.• Assisting with health & safety and food hygiene practices.• Maintaining a clean and safe working environment.• Being punctual and working well under pre...

Eton College has a vacancy for a full-time Catering Assistant to work within our friendly Central Catering Team. As a Catering Assistant, your role will be supporting the activities of our boarding houses. In particular, you will help to provide a full dining service during house meals, supporting the chef team with food preparation and food presentation, and undertake the required cleaning in the kitchen and dining areas of the house. Eton College offers an outstanding working environment amidst beautiful surroundings, a wide range of benefits and prides itself on a warm and friendly community, where staff are valued. Working PatternThis role is for 40 hours per week, working 6 out of 7 days during term time.Due to the needs of the school and the department, we may interview suitable ca...