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  • Company HIGHLAND LODGE AS in GEILO
    30.08.2025 Updated on: 03.09.2025

    Key ResponsibilitiesBaking & Production: Prepare and bake a range of breads, pastries, and other baked goods.Quality Control: Ensure all products meet our high standards of quality and presentation.Team Collaboration: Work closely with kitchen staff to coordinate production and meet service demands.Cleanliness & Organization: Maintain a clean and organized work environment in compliance with health and safety regulations. Candidate ProfileWe are looking for individuals who:Hold a professional baking qualification or have relevant experience.Are fluent in English.Enjoy working during night and early morning hours.Thrive in a fast-paced, service-oriented environment.Are team players with a positive and friendly attitude.Are efficient, organized, and detail-oriented.Have a passion for baking ...

  • Company HIGHLAND LODGE AS in Other
    25.08.2025 Updated on: 01.09.2025

    About the RoleHighland Lodge is seeking enthusiastic and skilled bakers to join our team at our in-house bakery, for a 100% seasonal position (December 2025-April 2026).As a baker, you will be responsible for producing a variety of breads and pastries to meet the needs of our guests and restaurant.Key Responsibilities-Baking & Production: Prepare and bake a range of breads, pastries, and other baked goods.-Quality Control: Ensure all products meet our high standards of quality and presentation.-Team Collaboration: Work closely with kitchen staff to coordinate production and meet service demands.-Cleanliness & Organization: Maintain a clean and organized work environment in compliance with health and safety regulations.Candidate ProfileWe are looking for individuals who:-Hold a professional...

  • Company HIGHLAND LODGE AS in GEILO
    25.08.2025 Updated on: 01.09.2025

    About the RoleHighland Lodge is seeking enthusiastic and skilled bakers to join our team at our in-house bakery, for a 100% seasonal position (December 2025-April 2026).As a baker, you will be responsible for producing a variety of breads and pastries to meet the needs of our guests and restaurant.Key ResponsibilitiesBaking & Production: Prepare and bake a range of breads, pastries, and other baked goods.Quality Control: Ensure all products meet our high standards of quality and presentation.Team Collaboration: Work closely with kitchen staff to coordinate production and meet service demands.Cleanliness & Organization: Maintain a clean and organized work environment in compliance with health and safety regulations.Candidate ProfileWe are looking for individuals who:Hold a professional baki...

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